Dishes

served with steamed jasmine rice. (*) with sticky rice.
substitute upcharge $1 for beef or pork, $2 for shrimp.
additional $2 for extra protein.

Basil: chicken stir fried with bamboo shoot, carrot, green bean, white onion, chili, garlic and basil sauce. $9.85

Cashew: chicken stir fried with cashew nut, chili pod, carrot, white onion, garlic and light sweet brown sauce. $9.85

Garlic: chicken stir fried with, carrot, green bean and garlic sauce. $9.85

Ginger: chicken stir fried with carrot, ginger strip, mushroom, white onion, green onion, garlic and ginger sauce. $9.85

*Larb: ground pork mixed with, red onion, cilantro, scallion, mint leaf, chili, rice powder, lime sauce, served with romaine. $9.85

Pepper Steak: beef stir fried with bell pepper, carrot, pineapple, tomato, white onion, garlic and oyster sauce. $10.85

Teriyaki: grilled chicken, served with broccoli, carrot, our homemade teriyaki sauce, topped with sesame seed . $9.85

*Nua Yang: marinated grilled beef, served with Jeaw sauce and salad. $10.85

*Thai Beef Salad: grilled beef mixed with cucumber, red onion, tomato, mint leaf, lime sauce, served on romaine. $10.85

Vegetable: chicken stir fried with baby corn, broccoli, carrot, cabbage, white onion, tomato, garlic and light soy sauce. $9.85

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